Extra Virgin Chef
An awakened being. Free-range Human. Career-switcher. An Extra Virgin Chef.
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Showing posts with label
Mom's recipes - authentically Chinese
.
Show all posts
Showing posts with label
Mom's recipes - authentically Chinese
.
Show all posts
Sunday, May 13, 2012
Taste Tradition - Braised Pork Belly with Preserved Mustard Cabbage a.k.a. Mui Choy
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OK, so I think I got some momentum on this now and managed today to capture a third post on traditional Chinese recipes from mom. ...
4 comments:
Tuesday, May 1, 2012
Chap Chye, or Chinese stir-fry mixed vegetables
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Some families serve this during the Lunar New Year. It's been harder than I expected, trying to document mom's recipes. Why? Ve...
3 comments:
Thursday, February 2, 2012
Mom's 10-minute Whole Fish Dish
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A dish so humble it doesn't even have a name. Millions of housewives in Chinese households have prepared this dish for their famili...
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